Be sure to use the right-size attachment for the bowl. Using a 40-quart paddle with a
30-quart bowl could cause serious damage the equipment. Make sure both the bowl and the
mixing attachment are firmly in place before turning on the machine. Always turn off the machine
before scraping down the bowl or inserting a scraper, spoon, or hand into the bowl.
Additional special attachments are also available. These include the following:
## The sweet dough arm combines the actions of the dough arm and the flat paddle and is
used for mixing sweet doughs.
## The wing whip is used for mixing materials too heavy for the standard wire whip.
## The pastry blender is used to blend fat and flour, as in making pie doughs.