How to make mixed salad
1. In a mixing bowl, toss all seafood gently (White prawn - peeled & cooked, Squid - slit & cooked, Sea bass fillet and cut into bite size and cooked) with seafood dressing.
2. Add sliced onion, 1.5” chopped celery, and halved tomato in the mixing bowl and mix well.
3. Plate mixed seafood salad on a serving plate and arrange salad greens. Serve.