The application of the electron linear accelerator below 5 MeV
has the limitation of not being able to penetrate deeper into the
food products as compared to 10 MeV. The 10 MeV electron linear
accelerator (power >10 kW), however, tends to replace the
60
Co
gamma-rays and low-energy accelerator irradiation in China as it
could provide a higher processing capability than the traditional
ones. Thus, 10 MeV E-beam irradiation is more suitable for large-
scale industrial production. When it comes to the non-heating
food, such as the fresh-to-eat food, or vegetables and fruits, the
heating method may be much more restricted. Compared with
the heat treatment, E-beam irradiation decreases the maximum
specific growth rate of
Bacillus cereus
and prolonged the shelf life
of the fish flesh after the application of a similar inactivation treat
The application of the electron linear accelerator below 5 MeV
has the limitation of not being able to penetrate deeper into the
food products as compared to 10 MeV. The 10 MeV electron linear
accelerator (power >10 kW), however, tends to replace the
60
Co
gamma-rays and low-energy accelerator irradiation in China as it
could provide a higher processing capability than the traditional
ones. Thus, 10 MeV E-beam irradiation is more suitable for large-
scale industrial production. When it comes to the non-heating
food, such as the fresh-to-eat food, or vegetables and fruits, the
heating method may be much more restricted. Compared with
the heat treatment, E-beam irradiation decreases the maximum
specific growth rate of
Bacillus cereus
and prolonged the shelf life
of the fish flesh after the application of a similar inactivation treat
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