a r t i c l e i n f o
Article history:
Received 2 August 2013
Received in revised form 6 December 2015
Accepted 11 December 2015
Available online 12 December 2015
Materials and method
which were
ground in a food processor
The food processor was previously rinsed
with sodium hypochlorite solution
Carotenoid content was determined using acetone-petroleum ether extraction followed