Dining Etiquette
o For the most part, Bruneians do not invite foreigners into their homes.
o If you are invited to a Bruneian home, consider it a great honour and testament to your personal relationship.
o Punctuality is not strictly adhered to. You may arrive a little late without causing offense.
o Shoes are generally removed before entering a house.
o Greet the eldest person first.
o Wait to be told where to sit.
o It is considered good manners to accept an offer of food or a beverage. Turning down hospitality may be viewed as personal rejection.
o Wait to be invited to eat before starting.
o Food is often served buffet style or on a revolving tray in the centre of the table.
o The guest of honor may be served first or the eldest person may.
o Do not eat with the left hand, as it is considered unclean.
o Eat or pass food with your right hand only.
o Many Malays eat with their fingers. Alternatively, they may serve cutlery for foreign guests, usually a fork and a tablespoon.
o If passing a plate that is heavy, you may use your left hand to support your right wrist.
o When you are finished eating, place your fork facing downward on your plate with your spoon, also facing downward, crossed over the fork.