Apart from consuming 280 mL of tomato juice daily, the
subjects were asked to keep to their usual dietary pattern
and physical activity throughout the study period. The adiposityassociated
parameters of body weight, BMI, waist circumference,
and body fat were significantly reduced by supplementation. The
dietary records confirmed that the total energy intake was
increased, rather than decreased, by tomato juice supplementation.
Apart from consuming 280 mL of tomato juice daily, thesubjects were asked to keep to their usual dietary patternand physical activity throughout the study period. The adiposityassociatedparameters of body weight, BMI, waist circumference,and body fat were significantly reduced by supplementation. Thedietary records confirmed that the total energy intake wasincreased, rather than decreased, by tomato juice supplementation.
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