I like to cook and I like chicken. So, I make green curry with chicken. I think cooking is very easy. First, put coconut milk to a boil in a pan by use medium heat. Boil it around 5 minute. Put green curry paste to a pan and stir fried. Put the chicken and boil for 1-2 minutes add then put fish sauce, sugar and soup stock powder to a pan. Put eggplant, kaffir lime leaves, basil and boil for 5 minute. Try the soup and add a little more fish sauce, sugar if you need it. And garnish with red chilies. Then serving in the bowl.