How to make the.
First, prepare the vegetables (sliced green onions sliced pieces khuenchai pieces, red onion and minced garlic, chilli Capsicum Frutescens) water came boiling. Put the Octopus into scalded in boiling water just enough to scoop up. the grind salted egg, crushed. Refill the water a little bit and sweet People mixing together Put the vegetable oil into a small frying pan brought fire hot enough. Put the garlic, chop down an omelet Put onion into enough cooked fried squid then entered into by it with salted eggs season with soy sauce and oyster sauce, white sugar, tasting as you like.
Cook scallions and chilies, and then insert the completed khuenchai. Pat down soon to complete the lap plate served