How to Enjoy
A Few Quick Serving Ideas
Purée cooked sweet potatoes with bananas, maple syrup and cinnamon. Top with chopped walnuts. The fat content of the walnuts will help you get optimal absorption of the beta-carotene in the sweet potatoes.
Steam cubed sweet potatoes, tofu, and broccoli. Mix in raisins and serve hot or cold with a curried vinaigrette dressing. Once again, the oil in the vinaigrette will help you improve the bioavailability of the sweet potatoes' beta-carotene.
Baked sweet potatoes are delicious even when served cold and therefore make a great food to pack in to-go lunches.
WHFoods Recipes That Feature Sweet Potatoes
Indian Style Lamb with Sweet Potatoes
Black Bean Burrito, Indian Style
Braised Kidney Beans & Sweet Potato
Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes
7-Minute Sweet Potatoes
Golden Spinach and Sweet Potato Healthy Sauté
Healthy Mashed Sweet Potatoes
Yams with Ginger and Cinnamon