Honed are various dining outlets. Model is a fine dining restaurant featuring continena aisine with emree t is open for lunch and dinner seven Prices ranging from $12.95 to s24,95 days a week. Yau have just been hired as the manage por directly to the food and beverage directgr The revenue leves have be quite stable but the restaurant has been losing money. The food and beverage director has given you this position to see if you can turn the business around You realize that there are two tasks you must accomplish as soon as possible. These two tasks are to evaluate the financial position of the business and to have a meeting with the employees. Address the following two questions per- taining to your actions concerning these two tasks: