the company has its own water filtration plant it will be refill turd before being used to eliminate chlorine this materials tank hold 8000 liters of water between 10 and 15 tons of malt and another gain and added they use dark malt which has been heat treated to a high temperature the preparation will spend 2 hours here an agitator prevent small tanks from setting to the bottom of the tank turbulence from the pumps during the transfer causes the formation of this proteins the wort is in the process of being extracted and will be boiled about 5 hours have passed since the brewing process began