Number of pods per plant
The results of the analysis of variance showed that the number of pods per plant was affected by organic fertilizers were used (Table 2). Grain yield, pod number per unit area of grain production is associated with a flower and seed pods producing that can be converted into pods fit. The yield depends on the number of flowers produced and the loss of flowers or pods inversely. One of the critical yield stresses, plant, according to the sensitivity of mung bean cultivars to drought stress, number of flowers and pods shed produced by different (Callum, 2000). Organic fertilizers increased the number of pods per plant. As is clear from Table 3, humic acid, phosphate combination of both fertile and increase, respectively, 24.18, 16.20 and 91.24% in the control had the trait. The result of this study, the role of humic substances as soil fertilizer to improve soil structure and micro-organisms that are (OzdamarUnlu, 2011). The researchers also reported increased growth and number of pods per plant, biological fertilizers and increasing CO2 due to plant soybeans and soybean are the result of increased photosynthesis (mirakhondi, 2009).
Number of pods per plantThe results of the analysis of variance showed that the number of pods per plant was affected by organic fertilizers were used (Table 2). Grain yield, pod number per unit area of grain production is associated with a flower and seed pods producing that can be converted into pods fit. The yield depends on the number of flowers produced and the loss of flowers or pods inversely. One of the critical yield stresses, plant, according to the sensitivity of mung bean cultivars to drought stress, number of flowers and pods shed produced by different (Callum, 2000). Organic fertilizers increased the number of pods per plant. As is clear from Table 3, humic acid, phosphate combination of both fertile and increase, respectively, 24.18, 16.20 and 91.24% in the control had the trait. The result of this study, the role of humic substances as soil fertilizer to improve soil structure and micro-organisms that are (OzdamarUnlu, 2011). The researchers also reported increased growth and number of pods per plant, biological fertilizers and increasing CO2 due to plant soybeans and soybean are the result of increased photosynthesis (mirakhondi, 2009).
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