Other common and authorised products in the market with disinfectant or antibacterial properties can be added to the detergent mixture in doses recommended by the manufacturer.
Also wash the inside and outside of spacer rings 430350-435310-435320 and star support 769950 (Figure 8.10), the cutting unit consisting of holeplates (P) and blades (S), as well as handwheel 141440 and grinder screw 141200 (Figure 8.6) using an appropriate container.
In case of using pressured water, do not direct the water jet directly to the control panel, as an excessive water pressure could damage the waterproof protection components, which protect the controls..
Rinse with plenty of warm water the detergent rests, above all the interior of grinding body 141660 (picture 10.6), feeding worm 051150 (picture 8.8) and the walls of the hopper and, in general, all the parts that can be in contact with the food, allowing the water flow outside, until there isn’t any trace of detergent.
Dry, as much as possible, all the parts and areas in contact with the food, using authorized neutral products that do not leave adhered residues in these areas.
Dry the removed parts of the cutting system and, if the machine is not going to be operated immediately, grease the plates and knives and the grinding worm, covering them with a thin film of eatable oil (soya, sunflower, peanut, etc). Do not use olive oil or mineral oil.