1. First step blend egg milk and flour pancake mix until homogeneous and leave for 15 minutes.
*****************15 minutes ago**************************
2. Then pour the butter into the pan to heat.
3. This period pour on a flour pancake hot frying pan using the back of the spoon to spread batter into a round.
4. Afterwards fry until bubbles appear and edges begin to dry.
5. Next turn and fry other side until golden brown