As a country that pays great attention to courtesy, our cuisine culture is deep rooted in China's history. As a visitor or guest in either a Chinese home or restaurant you will find that table manners are essential and the distinctive courtesies displayed will invariably add to the enjoyment of your meals and keep you in high spirits!
The Chinese to give priority to the eat 3 meals in each day. eating is not just to sustain the hungry. also reflects the understanding of things the chinese . When there is a new born child . relatives and close friends will send the eggs red to the family of the child to congratulate. "The eggs." as a symbol of the continuity of life and eating eggs, considered to be hopes to continue the lineage according to the belief of Chinese people
Chinese cuisine, rich and colorful, has, as its main features diversified color, aromatic flavor, and excellent taste. With these three characteristics, it is not only tasty but also a work of art for people to appreciate.