Sustainable aquaculture, to culture fish or shrimp for a long period of time, has been emphasized.
Many countries that have culture fish or shrimp intensively have experienced many undesired consequences related to environmental deterioration.
This problem has been associated with the change of the environment inside and surrounding the pond such that intensive aquaculture cannot be practiced any more.
So, countries that are well aware of this problem must culture aquatic animals that will not cause a negative impact on the environment.
If the environment in the pond or surrounding area is not polluted, then any kind of aquaculture can be sustained for a long period of time.
Therefore, sustainable aquaculture has been accepted as having a beneficial effect on the environment.