Most Malaysians are habitual consumers of herbal tea and believe that herbal teas are safe to consume, assist
in promoting good health, boost energy levels, prevent diseases and have cosmetic properties.2 Herbal teas can be easily prepared from any part of a plant, including the roots, flowers, seeds, berries and bark. The preparation of a herbal infusion, which may consist exclusively of one or more herbs, is simple and can be performed by means of decoction, infusion or maceration.3