assessed 40 samples of rice for aflatoxins level collected from the
local market and 70% samples showed AFs contamination. The average level of aflatoxin B1 and total aflatoxins (B1 + B2 + G1+ G2) was detected at 3.7 and 4.9 lg/kg, respectively. However, astudy on aflatoxins protection in rice is still rare, for researcher’sknowledge.