Output of meat per hour = 30kg
Cast iron steel interior – retains heat within the oven
Piracold refrigeration system
Fitted with hinged glass door – glass door will withstand temperatures up to 750ºC
Glass door allows you to view products being cooked – this means you don’t have to keep opening the door so maintaining the oven temperature and helping to reduce charcoal consumption.
Fully insulated oven chamber
Fitted with thermometer
Fitted as standard with internal Air flow control and Firebreak – prevents fire exiting the oven and going into the extract canopy. These devices can be supplied as well in external version.
Can be used with all types of charcoal; Coconut charcoal, mineral charcoal…
Air flow entrance control and smokes exit control, included
Ash collection tray
Grease collection tray
Supplied with 4 adjustable legs.
Supplied with 1 stainless steel grid, 1 x meat tongs + 1 x poker.
Can be supplied in Black version, Classic version (burgundy red and black) or can be finished with stainless steel version.