Gaeng Tai Pla (Fish Kidney Curry) แกงไตปลา
One of the most comforting dishes of southern Thai cuisine is known as gaeng tai pla (แกงไตปลา).
The Thai stew is composed of grilled fish and fish kidney to create a marvelously salty and fiery hot blend. Chunks of bamboo shoots, carrots and long beans are also added to make the stew hearty.
It may be an acquired taste, but I absolutely love this dish!