Heat the pan and put olive oil. Wait until it's hot and then fry the minced garlic.
2. When the garlic is about to turn gold scoop it out and leave it on the plate.
3. In the same pan, add pork. Cook it for 5 minutes. Remember to slice the pork very thin. That way it takes a short time to be cooked.
4. After that, add soy sauce, oyster sauce, black pepper and salt. Then add the fried garlic later. Mix well.