Job Description: Banquet Server/Bartender, Support Staff – Requires excellent
English communication skills especially when answering customer questions about menu, restaurant history, food standards and interior. Must possess the necessary coping mechanism to work under high pressure situation on a pleasant and professional level, dealing with difficult customers or overflowing workload that is required to be accomplished at an extremely fast pace. Previous experience in banquet service preferred. Must be well groomed at all times, and present a polished appearance. This job requires standing and walking while carrying trays for most of the shift, so you should be in good physical condition to stand for long periods of time.