Speed refers to the time for firms to start exporting (Acedo & Jones, 2007). Therefore, firms exporting early are the most entrepreneurial, showing a clear international orientation (Gallego & Casillas, 2014; Oviatt & McDougall, 2005b). The cut—off point in the speed of entry into foreign markets is the key to determine exporters‘ entrepreneurial orientation. Acedo and Jones (2007) consider 6 years as a good starting point to begin exporting. These factors differentiate International New Ventures—lNVs—or Born Globals—BCs (who begin exporting in the first five years) from traditional exporters (who do so after five years). Traditional exporters have a lower entrepreneurial orientation than lNVs or T BGS, which are paramount in export firm's entrepreneurial behavior.