Most kinds of jelly come in a jar. In order to open it, grab the lid and twist. For other kinds that
may come in a bottle, you just flip open the lid and squeeze out your jelly.
At this point you need to place the jelly on the bread. If it's in a jar, you may need to use the butter
knife to get it out. Just leave it in a little heap in the center of the bread for now, making sure you have a good jelly to bread ratio.