Like Thai food of the north, Thai food of
the northeast has steamed glutinous
rice as a staple base to be taken with
spiced ground meat with red pork
blood, papaya salad, roasted fish,
roasted chicken.
The northeast people prefer to have
their meat fried and the meat could be
frog, lizard, snake, rice field rat, large
red ants, insects.
Food is taken from the dishes is taken
with steamed glutinous rice contained in
a wicker basket (katib) made in the
peculiar style of the northeastern
people.
Like Thai food of the north, Thai food ofthe northeast has steamed glutinousrice as a staple base to be taken withspiced ground meat with red porkblood, papaya salad, roasted fish,roasted chicken.The northeast people prefer to havetheir meat fried and the meat could befrog, lizard, snake, rice field rat, largered ants, insects.Food is taken from the dishes is takenwith steamed glutinous rice contained ina wicker basket (katib) made in thepeculiar style of the northeasternpeople.
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