Two weight-maintenance diets were presented to the subject groups in a randomized parallel-group design. A low-dairy diet (0.5 serving/d) was studied against an adequate-dairy diet (3.5 servings daily). Each diet was presented for 84 day,
Two weight-maintenance diets were presented to the subject groups in a randomized parallel-group design. A low-dairy diet (0.5 serving/d) was studied against an adequate-dairy diet (3.5 servings daily). Each diet was presented for 84 day,