The 18-kDa protein was isolated by HPLC (Fig. 1C), reduced, and then alkylated. Reversed phase HPLC of this mixture afforded numerous fractions (Fig. 1C)
The 18-kDa protein was isolated by HPLC (Fig. 1C),reduced, and then alkylated. Reversed phase HPLC of thismixture afforded numerous fractions (Fig. 1C)