C. albicans was the predominant isolated species (38 isolates, 60.3%), followed by C. glabrata (8 isolates, 12.7%), C. krusei and C. parapsilosis, (5 isolates for each species, 7.9%), C. tropicalis (4 isolates, 6.3%) and lastly, Candida guilliermondii (3 isolates, 4.8%).