By 2000, when Dunkin' Donuts celebrated its 50th anniversary and opened its 5,000th outlet in a chain spanning the U.S. and 37 other countries, Rosenberg was curtailing his own intake of its baked products because of weight problems and diabetes. But he continued to have a cup of the chain's fresh coffee every morning, and he served the doughnuts in his home, joking that, when nobody was looking, he could inhale two dozen.
By 2000, when Dunkin' Donuts celebrated its 50th anniversary and opened its 5,000th outlet in a chain spanning the U.S. and 37 other countries, Rosenberg was curtailing his own intake of its baked products because of weight problems and diabetes. But he continued to have a cup of the chain's fresh coffee every morning, and he served the doughnuts in his home, joking that, when nobody was looking, he could inhale two dozen.
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