Conclusion
Coral aquaculture is a growing practice that is still in its
infancy when compared with other marine ornamental
organisms, such as fish and shrimps, both in terms of production and in terms of research (Olivottoet al. 2011).
Most coral research has been associated with physiology
and ecology. The acquired knowledge is helpful to understand the mechanisms shaping coral quantity and quality,
but applied scientific publications on their optimization are