Chocolate discovered two thousand years ago. After the Queen Cleopatra of Egypt. The output from the seeds of Cacau (cacao) in the rain forests of South America. Organized in clans Theobroma cacao means ” food of the gods ”
For the origin of the name chocolate, yet clear, but explained there are two possibilities. The first way is a conjugation of the word "chokkolat" in the Maya language, which means drinking chocolate together. Another way to explain that is likely to come from the Maya language as well, is translated as "hot chocol" mixed with the words "atl" meaning water mix sathe app enough combination as chocolate and chocolatl later in Europe.