To test the tolerance to high substrate concentrations, sugar mixture (glucose: xylose = 2:1, w/w) with an overall sugar concentration from 50 to 150 g/L and 6 g/L tryptone were supplemented in MSM.
To test the tolerance to high substrate concentrations, sugarmixture (glucose: xylose = 2:1, w/w) with an overall sugar concentrationfrom 50 to 150 g/L and 6 g/L tryptone were supplementedin MSM.