As I have said before I get my meat from Whole Foods and their bison has no antibiotics,no added growth hormones, no animal byproducts in feed, and the buffalo are raised on pasture or range for at least 2/3 of the animal’s life. Even outside of Whole Foods, buffalo are generally treated and fed better than cows. This week I made my veggie heavy version of Bison Bolognese (I will post the recipe tomorrow). It was a easy, satisfying meal with more focus on the veggies with a good amount of meat spread throughout the dish. Yummy!