lantana camara ranks as the second potent or active plant
species against brine shrimps at 55 ppm in this present study
Fatope et al. screened for the activity of the leaves, stems, and
roots extracts of L camara on brine shrimp larvae and was able
to isolate oleanonic acid, lantadene A, and oleanolic acid which
exhibited significant toxicity on the
larvae. ani and others
found out that L camara (root extracts
were active in the
BSLA. Moreover, they also noted that L camara inhibit the
velopment
phytopathogenic fungus Cladosporium
sphaerospermum. This could be attributed to the presence of
maraside and lantanoside cytotoxic substances which were
L camara a. Previous related studies
isolated from
showed that the essential oil from this plant is active against
ails and bacteria such as Pseudomonas aeruginosa and
aureus
The findings of Medeiros and et al
indicated that major compound of L camara essential oils
the from leaves and stems are sesquiterpenes which were cytotoxic
to V79 mammalian cells and also to Artemia salina, showing
50% lethal concentration (LC50) values
from 0.23 ug/mL.
Their in vitro suggested that
essential oil of this plant may
also be effective in treating yeast infection