Thirty day old seedlings of each genotype were
uprooted, wahsed and inoculated by dipping their roots
in freshly prepared inoculum suspension for two hours.
Inoculated seedlings were transplanted in two rows of
5 m at 20 x 15 ern spacing in puddled field having
practically no standing water to avoid washing of inoculum. Field was irrigated 24 h after transplanting.
The crop was raised following recommended agronomic
practices.