Moringa plants play a pivotal role in all aspects of life as medicinal plants and food of nutritive value. However,
the higher levels of MOSP in the diet of broiler chicks were concluded to have adversely affected the
performance and carcass characteristics suggesting a limited use of MOSP in the diet of broilers. Further studies
are needed to use other parts of Moringa plant for performance efficiency and effectiveness in broiler chickens.
Key stakeholders are urged to strategize such a miracle plant in healthy individuals, food and nutrition security
through optimum poultry production.