The three dimensional geometry depicting five different food items inside the cardboard menu box is shown in Fig. 3A. The description of food items is as follows: (i) five uncooked beefsteaks, each measuring (24.1 × 17.8 × 3.6) cm were individually packed in polystyrene film; all steaks were inside a cardboard box of dimensions (39.4 × 27.9 × 14) cm, (ii) three cartons of concentrated orange juice of dimensions (7 × 7 × 18.5) cm, (iii) two packs of peppers & onions with approximate dimensions of (27 × 15 × 5.6) cm, (iv) twenty four individual cylindrical French toasts of length 15.2 cm and diameter 2.5 cm, inside a cardboard box of dimensions (31 × 20 × 13.5) cm, and (v) forty eight individual mini Danishes of diameter 7.6 cm and height 1.9 cm which were arranged in two rows, in a tray with dimensions of (27 × 19.6 × 4.5) cm. Two trays of Danishes were packed in the menu box.