thus voicing their concerns about the improper disposal of waste cooking oil and suggestions for proper waste cooking oil disposal.
Project members contacted radio producers to conduct open discussion on how waste cooking oil should be disposed of.
Project members also produced prototype brochure for the Ministry of Health for distributing to the public (to educate the public on health hazards of using waste cooking oil in food, on alternatives to cooking oil and cooking methods, on environmental effects of improper disposal of waste cooking oil and proper disposal tips of waste cooking oil).