amuel Moehring, who has recently brought to you the article on Lers Ros Thai restaurant in San Francisco and their fried sun-dried beef, is back with a story on Jitlada restaurant in Hollywood, California. After numerous visits to Jitlada, our Thai food-savvy contributor had a chat with one of the owners. The following article has been written by Sam; please meet me back here later when we discuss the making of Southern Thai rice salad (Khao Yam). ~Leela