Result: Several constructs were detected in relation to
body image, cause and nature of diabetes, food
classification, and knowledge of complications. In
some areas, the similarities between Bangladeshi and
nonBangladeshi subjects were as striking as their
differences. There was little evidence of a fatalistic or
deterministic attitude to prognosis, and most
informants seemed highly motivated to alter their diet
and comply with treatment. Structural and material
barriers to behaviour change were at least as
important as “cultural” ones.