Hyphal formation of Candida albicans NCPF 3153. Candida albicans were cultured with different concentration of methanolic extract of Syngonanthus nitens (125, 250 and 500 mg/l) during 12 and 24 h at 37 ° C, 5% CO 2 . Amphotericin B (AMB, 5 mg/l) was used as a positive control. The experiments were performed in duplicate and repeated three times. Representative microphotographs are showed. The black bar represents a length of
50 μ m (magnifi cation of 400 ).