Bunch yield on a unit area and unit plant basis together with CPR and
percentage of plants producing a marketable yield (i.e. where total finger weight per
bunch exceeded 3 kg), during the second year of the crop are presented in Table 2.
The CPR was based on the yield per hectare which was determined by yield
parameters (i.e. yield per plant, planting density and percentage of plants producing a
marketable yield). On a per plant basis, bunch yield, harvested percentage and hence
the CPR remained fairly constant amongst treatments with means of 6158g, 65.3%