Polyvinylidene chloride is applied as a water-based coating to other plastic films such as biaxially-oriented polypropylene (BOPP) and polyethylene terephthalate (PET). This coating increases the barrier properties of the film, reducing the permeability of the film to oxygen and flavours and thus extending the shelf life of the food inside the package. It can also impart a high gloss finish which may be aesthetically pleasing and also provides a high degree of scuff resistance to if applied over print.