Table of Contents
Subject Page
- Introduction
Scope 1
Definitions 1
Standard Conditions 2
Hygienic Conditions 3
Packing Mediums 4
Additives 4
Packing, Transport and Storage 4
Sampling Methods 5
Testing and Examination Methods 5
Labeling 5
Technical Terms 6
References 7
Bodies Participated in Working out this Specification 7