Blooming Chocolate, designed by Connor Davey, brings sustainability into action. A chocolate box that serves two purposes: to store and create. Colorful seed-infused patterns serve as identifiers for flavor testing, and once the dessert is consumed, can be torn into pieces and used to plant that very ingredient.
"A range of different flavor chocolates packaged in biodegradable seed infused card. The mint chocolate pack when planted grows mint, the orange chocolate grows an orange plant, the rose infused chocolate grows roses and the chili chocolate grows a chili plant."