The original mixture
was used as a control sample and for testing the influence of tomato
pomace on beef frankfurter, various concentrations of pomace (1, 3, 5
and 7 kg/100 kg farce) were added to each formulation (BF0: control,
BF1, BF3 , BF5 and BF7).
The original mixturewas used as a control sample and for testing the influence of tomatopomace on beef frankfurter, various concentrations of pomace (1, 3, 5and 7 kg/100 kg farce) were added to each formulation (BF0: control,BF1, BF3 , BF5 and BF7).
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