Receipt of goods inwards
Usually a separate delivery entry is used to unload goods from delivery vehicles.
The bay normally has a high-level platform to allow direct delivery from the
back of delivery vehicles (see Chapter 7). This area leads into a goods reception
area that allows for the temporary storage, checking and unpacking of all
delivered materials before they are allocated either to the appropriate store or
directly to a production area.
Universally, the general manager of any flight kitchen is ultimately responsible
for assuring that the following responsibilities are carried out: