Water Agar (WA)--use for isolating fungi from surface-sterilized substrates.
Antibiotic Agar (AA)--use for isolating fungi from substrates not readily surface-sterilized, or to clean up a culture contaminated with bacteria.
Acidified Cornmeal Agar (ACMA)--use for isolating fungi from substrates that are likely to be contaminated with bacteria. Not a substitute for AA, but the acidity inhibits bacteria and the medium supports the growth of a wide range of fungi.
Cornmeal Agar (CMA)--use for growing a wide range of fungi, particularly members of the Fungi imperfecti; provides a good balance of mycelial growth and sporulation.
Potato Carrot Agar (PCA)--considered a relatively weak medium somewhat comparable to CMA, good for some Fungi imperfecti.
Malt Agar (MA)--lacks peptone, and is useful for culturing many Ascomycota; sporulation in some species is inhibited by peptone.
Malt Extract Agar (MEA)--a good growth medium for soil fungi, fungi isolated from wood, basidiomycetes, etc. An all-purpose type of medium.
Potato Dextrose Agar (PDA)--a relatively rich medium for growing a wide range of fungi.
Potato Dextrose-Yeast Extract Agar (PDYA)---good for growing cultures derived from mushrooms.