1. obtain 30.0 mL of liquid mixtures in 100 ml round-bottom flask. Add a few of boiling chips
2. Assemble a simple distillation apparatus as shown in Figure 6.1 (the bulb of the thermometer must be below the arm of the distillation head)
3. Slowly heat the heating mantle.
-The lower boiling component is distilled, the boiling point of the mixture in the distillation flask will increase. "the temperature remains constant"
-Record the temperature after the first drop is collected. Collect it until the temperature changes. Keep Liquid A and record the volume of Liquid A.
4. Increase heating, Record the temperature after the first drop is collected. Keep Liquid B and record the volume of Liquid B.
DO NOT DISTILL TO DRYNESS!!!.
5. For your report
-What is the %yield of Liquid A and Liquid B?
-conclude what is organic compounds of the liquid A and B? NTable 1.2) Explain why?