“Basmati” is long grain aromatic rice grown for many
centuries in the specific geographical area, at the Himalayan
foot hills of Indian sub-continent, blessed with characteristics
extra- long slender grains that elongate at least twice of their
original size with a characteristics soft and fluffy texture upon
cooking, delicious taste, superior aroma and distinct flavor,
Basmati rice is unique among other aromatic long grain rice
varieties. Having an average length of about 7.00mm [4] [5].